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9 Awesome Places To Get Your Steamboat BBQ Fix
��������� ����� �� ethan mattson (@Steamboat96). A little nonsense now and then is relished by the wisest of men.� ���� �� ������ ����������� �����, @Steamboat96 ��-�������� ��������� � ������ ������. ��, �������� �������. �������. ethan mattson �����(�) ������. ethan mattson? @Steamboat96 31 ���. �. Steamboats and barbecues are food best eaten communally with a big group of friends. Everyone can catch up and banter with each other while waiting for the food to cook. However, it does get difficult deciding on places to eat in such a large group because there�ll always be a group of friends that prefer one over the other. We bring you good news: the times of giving way and flipping coins are over.� Customise your steamboat tiers with add-on options such as a barbecue grill, or make it extra insta-worthy by adding your very own cheese dip - a perfect accompaniment to the freshly grilled meats! If you�re looking for something light, iSteamboat also offers a porridge buffet with over 24 side dishes and free flow drinks that�ll leave you content. Marina Bay BBQ Steamboat Buffet at Satay by the Bay offers a vast spread of seafood, including clams, prawns, oysters, mussels, and crabs, as well as a whole bunch of other steamboat ingredients such as bean curd skin and cheese tofu. The buffet starts at $25 per person, and you�ll get to grill your food while the ocean breeze keeps you cool, thanks to the food centre�s location by the waterfront.� Yummy Veggie is both a vegetarian and a halal-certified restaurant, and the buffet spread here is good enough for anyone to enjoy. Soup bases include vegetable, tom yum, miso and vegetarian chicken, and aside from the spread of steamboat ingredients, this restaurant also has a cooked food buffet section with sushi, side dishes and desserts.

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Thanks for subscribing! Look out for your first newsletter in your inbox soon! Heads up! Perfect for rainy days, reunion dinners or just because, a bubbling hot pot meal always satisfies.

From the flavourful broth and an extensive range of ingredients to a host of side dishes and customisable sauces, the hot pot experience offers an irreplicable sense of communion between friends and loved ones.

So if it's time for another catch-up session with your makan kakis, here's where to go. The next time you dine at Hai Di Lao, you might find yourself being served by an adorable robot, while the walls around you come alive with immersive light and sound projections. Depending on how salty or spicy they like their soup, diners can now customise their soup base thanks to its new smart kitchen.

To add to the dining experience, the walls of the restaurant are also sources of entertainment with light and sound projections. Catch views of enchanting forests and cascading waterfalls as you enjoy a piping hot meal. Taikoo Lane, a new hotpot restaurant by Chengdu Restaurant provides authentic Sichuan and Cantonese broths to dip your meats and vegetables into.

Beauty in the Pot specialises in soup bases that are purportedly good for your skin. The latter even deploys a cornucopia of Chinese herbs like red dates and ginseng, so the soups are as nourishing as they are delicious. Like Hai Di Lao, the hotpot ingredients here are a bar above your average steamboat joint.

Tucked away on the quieter side of Orchard Road, Hua Ting has a startling 11 steamboat broths to choose from, many of which come in unique variations you won't find anywhere else. Every one gets their own hot pot at this joint, so there'll be no more fussing over which soup bases to pick for a sharing pot.

All meats are freshly prepared and sliced. Expect a luxurious spread filled with variety. Over 80 different ingredients are available on the menu � from premium wagyu beef slices to fresh catch from the sea. Start by selecting a soup base; there are some eight options to choose from, all double-boiled for some eight to 10 hours to bring out maximum flavour. Then, complete your meal with a slew of hearty additions. While not a hot pot per see, we love Tanyu's green pepper grilled fish too much not to include it.

The tangy and spicy soup base is good enough to be slurped up on its own � plus there are 12 other different soup base options so you can definitely find something to suit your fancy. Close enough, if you ask us.

Fill up by adding a bunch of mix-ins from cabbage and tofu to mushrooms and luncheon meat, or try its assortment of appetisers and skewers including a delectable bowl of cold spicy chicken noodles or grilled eggplant loaded with garlic.

A household name known for its stellar Chinese cuisine, the Imperial Treasure brand branched into the hotpot industry several years ago, and like the other restaurants under its name, has found enough success to open a second outlet. The soup base is made fresh daily, with its most popular options being the Ginseng chicken soup and Sichuan spicy soup.

With bold, robust flavours, the soups provide a great base to its range of premium meats, seafood, handmade meatballs and vegetables. While it has seven soup bases to choose from, Shang Pin's known for its Sichuan spicy soup base.

The broth is slow-cooked for over three hours and infused with more than 25 herbal ingredients, chillis and chilli peppers. Unlike other steamboat places, it allows diners to have three soup bases in one pot, making it the perfect place for variety-seekers.

For those looking for dinner and a show, watch out for its hand-pulled noodles and "bian lian" face-changing opera performances. Now run by second-generation owner Benjamin Boh, Thien Kee is perennially packed during dinner, so turn up early to avoid the queue. With its wide variety of ingredients and steaming broths, Upin Hot Pot is probably one of the closest alternatives to Hai Di Lao you can get.

Choose up to three for the price of one. Must try items include the mushroom meatballs and crispy fish skin. Open until 3am each day, it's also a supper hotspot. With ten locations conveniently located in shopping malls across the island, you're bound to have come across one of its outlets on your day out.

While the offerings may not be extensive, its broths are hearty and warming, with a selection of classic hotpot ingredients and fresh greens to choose from. Add that to the free-flow portions of beef, chicken, and pork, and you'll definitely leave with your tummy full. The joint is family-friendly as well � kids 12 years and below dine free with every two paying adults. It's easy to confuse Shabu Sai with Suki-Ya, given that both are affordable shabu shabu and sukiyaki hot pot restaurants that feature in shopping malls islandwide.

The main difference lies in the selection of soup bases � Shabu Sai has up to seven, with a rotating roster of monthly specials that include herbal chicken with barley and shiitake with scallop.

The hot pot buffet at Shabu Sai also offers a ton of leafy greens, DIY-sauce selections and a free flow of sliver-thin beef, pork and chicken. Furthermore, no two Shabu Sai outlets are the same. Depending on which one you patronise, you'll be able to find a variety of sushi, dessert cakes, fresh fruits and waffle stations along with the standard buffet fare.

Sounds too good to be true, but it all exists at Shi Li Fang. Pick a soup base the joint prides itself on not using MSG , the main protein and your preferred type of noodles. Then on top of that, help yourself to a load of vegetables and sides � from cabbage, carrot and bok choy to tofu, black fungus, and mushrooms.

After five years of business, Hai Xian Lao has made a name for itself with its excellent service and fresh steamboat ingredients. This Thai-Chinese hot pot restaurant stands out for its distinctive Thai ingredients and dishes.

It offers eight broths, one of which is the fragrant tom kha gai chicken coconut soup. Sides include the Thai mama noodle, spicy beef salad, black olive fried rice and pineapple Steamboat Buffet Kuantan Online Shop fried rice. The family-friendly joint also has a promotion where a child dines free with every two paying adults, and discounted prices are available for students and senior citizens. Goro-goro, a Japanese sound word to mimic the rumbling of your tummy, dispels just that, while keeping the eating affordable.

For the price, you get your choice of over 50 ingredients to throw into your bubbling broth. Soups come in six options, including tom yam, ginseng chicken and a collagen-based broth for the beauty obsessed.

The sprawling space makes it ideal to gather a group of friends and family to huddle over hot pots. Terms and Privacy Policy and consent to receive news, events, offers and partner promotions. Go to the content Go to the footer Close Singapore icon-chevron-right Singapore.

Time Out Singapore. Get us in your inbox Sign up to our newsletter for the latest and greatest from your city and beyond. We already have this email. Try another? My Account My Profile Sign out. My Account. Worldwide icon-chevron-right Asia icon-chevron-right Singapore icon-chevron-right The best steamboat and hot pot restaurants in Singapore. Read more. Book online. Available for dine-in While it has seven soup bases to choose from, Shang Pin's known for its Sichuan spicy soup base.

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