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The scallop cooks quickly in its own juice and goes best with their special blend of mala sauce. The thick Mala sauce is made from a blend of grinded spices and chilli flakes. A hot sizzling grill seasoned with dry mixed spice together with this Mala sauce is addictive.
They also have sweet sauce, dry grounded mixed spice, cut green chilli pepper and garlic to go with your grills. Crispy bacon and tender marbled beef sizzling in their own fats, popping and oozing with juice. The fish ball cooked on the grill has a crispy skin but still juicy and QQ inside.
The way it is grilled creates a golden brown chewy skin that is delightful to eat. The ultimate show stopper was the grilled tofu skin dusted with spices, delightfully light, aromatic and crispy. It is very similar to a deep fried wanton skin but without the oily aftertaste.
I recommend a refreshing 3 litres wheatgrass drink tower. Wheatgrass drink is known to be a beneficial superfood beverage that has healing properties due it its high chlorophyll content. Their menu consists of over 70 dishes ranging from the likes of meat, seafood and surimi to appetisers like cucumbers in vinaigrette dressing, mantou and braised pork intestines. Diners will be glad to know that the meat for both the barbecue and steamboat are not similar.
For instance, you have marinated, thicker cuts of meat that are perfect for grilling, while the meat for the steamboat are sliced thinly, shabu-shabu style! The restaurant also has fruit juice towers that will go great with your barbecued meats. Choose from either a watermelon or orange juice tower, or opt for other thirst-quenching canned drinks available. Address: New Bridge Road, , Singapore Visit DM Chicken today!
The store uses an interesting crystal steamboat which resembles a magnificent centrepiece at a dinner table. This crystal steamboat is made using a special material that disperses heat, making the pot warm to the touch even with bubbling liquids. Say goodbye to accidental scalds! If you're looking to try your hand at more cooking, why not try making Hao Lai Wu's signature omelette roll? Choose whatever ingredients you want to add in your omelette; such as sausage, mushrooms and onions and then roll, roll, roll!
If you're not confident or just prefer having someone make the roll for you, fret not for the friendly staff at Hao Lai Wu are all trained egg-making experts. Visit Hao Lai Wu for your steamboat barbecue fix today! Pot Addiction is the answer to those seeking a cheap and good steamboat and barbecue buffet. Located in Sun Plaza, the Northernites can rejoice and seek solace in the wide variety of dishes offered.
The restaurant offers over 5 different soup bases, such as tom yum, mala, sukiyaki and even laksa! Serving up ingredients like fresh seafood, from the likes of clams and shellfish, to meats with many different marinades, diners will be spoilt for choice. After boiling or grilling your meat, dip it in your very own customised sauce. With more than 26 different dips and toppings available, you'll be able to mix and match till you find your ultimate heavenly combination.
The restaurant also offers free flow side dishes such as kimchi soup, kimchi pancakes and braised pork trotters. Opening Hours: Monday-Thursday: Vist Pot Addiction and get hooked on their steamboat barbecue today! Be tantalised by the plethora of meat and seafood displayed, such as marinated beef slices, pork collars, fresh prawns, clams and scallops!
With soup bases including Steamboat Buffet At Geylang 96 mala and mushroom, and 19 types of sauces to choose from, sit back and enjoy this traditional steamboat with a new service experience. After having the Sichuan-style appetisers, customers can enjoy seafood such as cockles and mussels, and pork and beef sliced to order by staff. With an optional BBQ element to the buffet, be prepared to walk away smelling of the grill! Other than seafood ingredients, dumplings and dipping sauces, they offer cooked food favourites such as cereal prawns and fried chicken in its buffet.
Tasty Mini Pot specialises in spicy soups such as mala, tom yam, laksa, and curry broths, with a focus on authentic Sichuan hot pot. For customers willing to spend extra outside of the buffet, they serve other specialty dishes such as dry spicy hotpot chicken as well. For the health-conscious, its soup bases are MSG-free. The buffet selection includes fresh shelled cockles, beef slices, meat balls and dumplings.
Its JEM outlet offers an individual pot for each person as well. Step in front of this restaurant and the fragrant smell of soup immediately lures you in. That fragrant smell? Might have been their superior stock, Sichuan mala, laksa, tom yam, or satay broths.
After your meal, have some ice cream or fresh fruit to cool down from the spicy steamboat. Crystal Jade may be famous for dim sum, but did you know they have an entire branch dedicated to steamboats? Seafood ingredients are prepared in-house, and cooked food such as xiao long bao and shallot pancake and desserts are included in the price of the buffet. Spacious and suitable for families.
Originally established in Sichuan in , Tanyoto has since opened outlets across East Asia and continues to expand. The tomato soup base in particular is praiseworthy, and the restaurant offers a free fish head per table as well as free flow plum juice.
On top of buffet offerings, a complimentary serving of handmade meatballs, fish nuggets, and savoury dim sum is included as well. Who goes to a steamboat buffet for the vegetables? The answer: More than enough people to fill the seats in The Mushroom Pot. Ladies, go for the buffet dinner from Monday to Thursday to enjoy a 20 percent discount.
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